It's not difficult to understand why the cut echeveria is becoming increasingly popular in Europe, especially in Germany, Austria and Switzerland, where this succulent frequently steals the show.
Because of its striking rosette shape and versatility, the succulent is a favourite of florists and clients looking for a unique, modern accent in their floral designs.
Seasonal versatility
The strength of cut echeveria lies in its flexibility. In autumn, the succulent comes into its own when paired with pumpkins, its soft shapes providing a perfect contrast to the rough, earthy textures of seasonal produce. In summer, we see the echeveria in decorations with seashells, evoking a fresh, beach-like atmosphere. Its versatility makes this succulent the ideal choice for seasonal creations that surprise every time.
A modern twist
Increasingly, the cut echeveria is also being used in bridal bouquets. Its modern look and long shelf life add something unique to any bouquet. In addition, the echeveria stays fresh longer than many traditional cut flowers, making it the perfect choice for brides who want to keep their bouquet longer as a reminder of their special day.
So whether you're looking for something unique for a modern bouquet or an eye-catching element for a special arrangement, this flower offers endless possibilities.
Images supplied by FleuraMetz and Interflora
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